Jamie Schler is an American living between France and Italy for the past
23 years.
After working as a culinary guide and interpreter in Paris,
an assistant editor/recipe editor for the professional cooking magazine
Master Chef and editorial assistant on both a small cookbook and a large
coffee table art book, she combined her passions for food and writing
to create and author Life's a Feast, a prominent and respected voice in the food blogging community since April 2008.
Jamie also writes for the prestigious Huffington Post as a regular contributor to their Food page. She was also one of 100 food bloggers selected to be published in the Foodista food blog community’s Best of the Blogs Cookbook: 100 Great Recipes, Photographs and Voices.
Known for her unique and creative writing style and storytelling, she
was invited to speak at Food Blogger Connect, the first international
food blogging conference on the European continent, on the topic Writing
Style/Finding Your Voice in 2009 and again in 2010.
Take a look at her blog Life's a Feast.
Welcome to From Plate to Page
Are you:
- a food blogger who has been blogging for a while and feels stuck in a creative rut?
- happy with your writing but feel your photography needs work - or vice versa?
- tired of attending traditional format conferences where you are one of dozens of bloggers simply listening and taking notes ?
If so, then From Plate to Page is what you need!















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