Tuscany reviews

Tuscany workshop impressions (October 2011)

If you would like to read more about participants' and presenters' impressions of Plate to Page, below is a list of posts that have been written about the workshop weekend in Tuscany.
Judith - Plate to Page magic in Toscana
Elizabeth - Plate to Page:  eating and drinking in La Bella Toscana 
Robin - Plate to Page Tuscany 
Olivia - Plate 2 Page:  the skills, the people, the fun 
Hayley - Plate to Page Tuscany & a jam tart recipe
Jamie - From Plate to Page Tuscany
Denise -  P2P Tuscany  

Robin - Nicoletta's Ribollita 

Meeta - From Plate to Page:  Under the Tuscan Sun  

Ilva -  Plate to Page Tuscany image by image  

Alex - A wonderful weekend in Tuscany

Lynn - Cucina Povera - and Old World workshop

Jeanne - Plate to Page: A Tuscan tale

Kate - Plate to Page: A weekend to remember

Valentina - Plate to Page: Under the Tuscan Sun

And here are some posts using our wonderful sponsors' products:

Jeanne - Sirloin steak with creamy Tasmanian pepper sauce (Smaromi)
Denise - Goat cheese and jam; Yogurt and jam (Sunchowder)

Jeanne - Artichoke, caper and lemon risotto (Riso Gallo)

Jamie - Crostata di mamellata (Sunchowder, Taste of Home, Zwilling J A Henckel)

Robin - Hot and bothered -Peppadew prawns (Peppadew)

Jeanne - Peppadew and Cheddar cheese puffs (Peppadew)

Ilva - Pumpkin, mushroom and pine nut risotto (Riso Gallo, Bisol)

Ilva - Roasted cauliflower and chipotle chile soup (Smaromi)

Meeta - Spiced Advocaat Custard (Nielsen-Massey)

Robin - Happiness is a Sharp Knife (Zwilling J A Henckel)
Hayley - Jam Tarts (Sunchowder)
Kate - Orange Cupcakes (Taste of Home)
Robin - Crab cakes with Lime and Cilantro aioli (Gourmelli, Smaromi)
Robin - Artichoke Torte (Gourmelli)
Lynn - Minestrone with Runquist Wine (Smaromi)
Robin - Pferffernuss (Smaromi)
Ilva - Matcha Cream with Blueberries and Almonds (Matcha Factory)

Hayley - Jam Tarts (Sunchowder)

Kate - Orange Cupcakes (Taste of Home)

Robin - Crab cakes with Lime and Cilantro aioli (Gourmelli, Smaromi)

Robin - Artichoke Torte (Gourmelli)

Lynn - Minestrone with Runquist Wine (Smaromi)

Robin - Pferffernuss (Smaromi)

Ilva - Matcha Cream with Blueberries and Almonds (Matcha Factory)

The next Plate to Page workshop is scheduled for May 2012 in Somerset, UK. Click here for more info on the Somerset workshop and keep an eye on our website, Facebook page and Twitter account for news, updates and to be the first to know about registrations and new workshop dates. Click here